Home-made Raisin scone
Myers of KeswickMyers' home-made raisin scone
Ready to eat. Great heated with some butter, jam and/or clotted cream.
- Scone comes without jam or cream
- Eat at room temp or heat at 350° for 5-7 mins.
DO NOT refrigerate. If not eaten day of purchase, store in an airtight container/cling filmed.
- Can be frozen.