Share a little slice of home at your next gathering.
Whether you are hosting an office party, Birthday, Family get-together, or more our Party Food range is designed for groups and sharing. With mini pies and larger trays, ready to heat and serve.
As baked freshly, all orders must be placed at least 48 hours in advance.
Looking for individual pies or our full daily selection?
Our freshly baked pies are available here:
Shop Fresh Pies & Baked Goods
Freshly baked, easy to serve, and always a crowd favorite.
Available in boxes of 12 (minimum order: 1 dozen).
📍 Tip: Regular Pork Pies, Pork & Stilton Pies, or Scotch Eggs also make great party food, simply cut them into quarters for easy sharing.
Order HERE
Comforting classics for cozy gatherings.6-8 servings
Regular Size Pies
Bring pies to room temperature.
Preheat oven to 350°F.
Place pies on a baking tray and heat for 15–20 minutes, or until the center reaches 160°F.
Reheating time may vary depending on pie size and pastry and may require less time.
Family Size Pies
Bring pies to room temperature.
Preheat oven to 350°F.
Place pies on a baking tray and heat for 25–35 minutes, or until the center reaches 160°F.
Cover pies with foil for the first 20 minutes, then remove foil for the final 10 minutes to finish heating.
Party Size Pies
Bring pies to room temperature.
Preheat oven to 350°F.
Place pies on a baking tray and heat for 15 minutes, or until the center reaches 160°F.
Reheating time may vary depending on pie size and pastry and may require less time.
___________________________________
Best Served at Room Temperature
Some of our pies are best enjoyed without reheating.
The Pork Pie, Pork & Stilton Pie, and Scotch Egg should be taken out of the fridge and brought to room temperature about 30 minutes before serving.
The Large Sausage Roll and Fun-Size Sausage Roll can also be eaten at room temperature—this comes down to personal preference.
